Washington, DC, April 11, 2018 – Banquet Salisbury Steaks, produced by Conagra Brands, are being recalled. Conagra issued the recall of approximately 135,159 pounds of Salisbury steak products (poultry, pork, and beef) that may be contaminated with extraneous materials, specifically bone.
The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced the recall today after the firm received several consumer complaints and three reports of minor oral injury associated with consumption of this product.
The family-style, heat treated, not shelf stable Salisbury steak and brown gravy products were produced on March 10, 2018. The following products are subject to recall:
- 27-oz. carton containing plastic shrink-wrapped packages containing 6 pieces of “Banquet FAMILY SIZE 6 SALISBURY STEAKS & BROWN GRAVY MADE WITH CHICKEN, PORK AND BEEF – GRILL MARKS ADDED” with lot code 5006 8069 10 05and a ‘BEST BY’ date of SEP 01 2019 printed on the package.
The products subject to recall bear the USDA mark of inspection with establishment number “P-115” located on the side panel of the consumer package. These items were shipped to retail locations nationwide.
FSIS is concerned that some product may be frozen and in consumers’ freezers. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.
FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls.
Other items also being recalled are as follows:
Koch Foods is recalling Fully Cooked Rib-Shaped Beef Patty With BBQ Sauce that may be contaminated with extraneous materials (thin blue plastic pieces). The product comes in 30-lb bulk boxes with six plastic shrink-wrapped unlabeled packages. Product identifiers include: Case code “67329” and lot number “JTM 16190” on the label and establishment number “EST. 20795” inside the USDA mark of inspection. These items were shipped to a distributors nationwide for food service institutional use.
Guixens Food Group is recalling La Marinera Brand Dried Yellow Potatoes sold in 10-oz packages because the product may contain an undeclared allergen, sulfites. The affected La Marinera Brand Dried Yellow Potatoes come in a 10-ounce, clear plastic bag marked with “Dried Yellow Potatoes – Papa Seca AmariIla” on the label with an expiration date of July 2018. The product UPC code is 7-42287-73054-5. The product was sold in retail supermarkets in Florida, Georgia, South Carolina, North Carolina, California, and Tennessee.
Aspire Food Group is recalling its 60-gram bars of EXO Blueberry Vanilla, Peanut Butter & Jelly, and Apple Cinnamon bars because they may contain an undeclared allergen, sulfites. The products come in a film wrapper marked with the following lots/Best By dates on the underside of the wrapper: Blueberry Vanilla: 26DEC2018 and 06APR2018 (UPC: 861703000069); Peanut Butter & Jelly: 27DEC2018 and 09APR2018 (UPC: 861703000014); Apple Cinnamon: 08APR2018 (UPC: 861703000014). The recalled EXO bars were distributed nationwide in retail stores and through mail orders.
Club 13 is recalling Kratom Maeng Da Red products (sold in both powder and capsule form in various gram amounts and pill counts) that were distributed nationwide in retail stores and through mail orders. Product samples have tested positive for Salmonella contamination and the product is linked to an ongoing multi-state illness outbreak.